PASSIONOLA
Give the most delicious exotic taste to this cocktail! The distinctive passion fruit smell combined with the buttery vanilla syrup will take your vodka to the next level!
- COCKTAILS
- FLAIR
PUMPKIN PIE
Indulge in the cozy flavors of fall with our Pumpkin Pie cocktail, a delightful blend of pumpkin puree, S'Mores syrup, and coffee syrup, enriched with creamy heavy cream. Shake it all up with ice, strain into your favorite glass, and garnish with coffee beans for a touch of sophistication. Perfect for warming up your chilly evenings!
Ingredients
- 25ml FLAIR Pumpkin Puree
- 20ml FLAIR S'Mores Syrup
- 15ml FLAIR Coffee Syrup
- 45ml FLAIR Heavy Cream
Execution
- Combine all ingredients in a cocktail shaker filled with ice. Shake vigorously, then double strain into a glass. Garnish with coffee beans to enhance the coffee flavors, making each sip a perfect autumn treat.
We share our formula
There is only one secret. We have added our flair!
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LOVE & HATE
Delve into the intriguing flavors of our Love & Hate cocktail, an exquisite mix that combines the tartness of hibiscus with the sweetness of vanilla and strawberry. Enhanced with lemon and a smooth frothy finish thanks to an egg white or foamer, this cocktail is artfully balanced with a tonic water topping.
ENGLISH GARDEN
The FLAIR STRAWBERRY SYRUP is a revealing addition to this cocktail for the lovers of Gin. Enjoy its unique taste!
ENGLISH TOFFEE
Fall in love with the rich, buttery taste of English Toffee in this decadent cocktail recipe! Made with FLAIR English Toffee Syrup, caramel sauce, chocolate syrup, Bailey’s Irish Cream, and heavy cream, this drink is the perfect treat for any occasion. Top it off with chocolate syrup and grated nutmeg for a truly indulgent experience.