CARAMEL TOFFEE MOCHACCINO
A cold beverage drink with the intense taste of espresso coffee and a twist of caramel sauce. Ideal for everyday pleasure!
- Cocktail
- FLAIR
CARIBBEAN SEA
Take a sip of paradise with the Caribbean Sea cocktail! This deliciously tropical drink combines the sweetness of coconut puree and vanilla syrup with the bold flavors of rum and blue curacao. Perfect for sipping by the pool on a sunny day or enjoying with friends at a beach party.
Ingredients
- 50 ml Rum
- 20 ml Coconut Rum
- 20 ml FLAIR Coconut Puree
- 15 ml FLAIR Vanilla Syrup
- 25 ml Blue Curacao
- 20 ml Lime Juice
Execution
- Shake all the ingredients together in a cocktail shaker filled with ice. Strain into a highball glass filled with ice. Top up with a splash of soda water. Garnish with a lemon peel and a few fresh berries. Enjoy the Caribbean Sea cocktail and find yourself in a tropical paradise!
We share our formula
There is only one secret. We have added our flair!
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ENGLISH TOFFEE
Fall in love with the rich, buttery taste of English Toffee in this decadent cocktail recipe! Made with FLAIR English Toffee Syrup, caramel sauce, chocolate syrup, Bailey’s Irish Cream, and heavy cream, this drink is the perfect treat for any occasion. Top it off with chocolate syrup and grated nutmeg for a truly indulgent experience.
MANDARIN BLOOM
Refreshing and aromatic, this cocktail offers a perfect balance of flavours in a unique mix. Once you try its unexpected taste it will become your favorite drink!
FLAIRY TIKI
Set sail on a tropical journey with our Flairy Tiki Cocktail! The potent mix of black, white, and spiced rum joins forces with FLAIR Falernum Syrup and FLAIR Watermelon Syrup for a uniquely tantalizing taste. Add to this the tropical tang of FLAIR Pineapple and Mango Purees, freshly squeezed lime juice, and a hint of Angostura Bitters to take your taste buds on an exotic adventure.