WINTER STORM
The spicy flavour of this cocktail makes it the right mix for a long winter night. Enjoy its unique aromas and indulge yourself with its taste!
- COCKTAILS
- FLAIR
BLACK DAPHNE
Experience the mysterious depths of our Black Daphne, a cocktail that weaves the rich, velvety notes of Mavrodaphne wine with the warm essence of FLAIR Cinnamon Syrup. The sweetness of FLAIR Grenadine Syrup melds with the complex flavors of FLAIR Red Fruits Puree, crowned with the light effervescence of club soda for a drink that's as enchanting as its name suggests.
Ingredients
- 80ml Mavrodaphne Wine
- 20ml FLAIR Cinnamon Syrup
- 10ml FLAIR Grenadine Syrup
- 30ml FLAIR Red Fruits Puree
- Club Soda to top up
Execution
- Pour the Mavrodaphne wine, FLAIR Cinnamon Syrup, FLAIR Grenadine Syrup, and FLAIR Red Fruits Puree directly into a large wine glass filled with ice. Stir the elixir gently to marry the flavors. Top up with club soda to add a refreshing fizz. Adorn with an assortment of fresh berries and a cinnamon stick, offering a visual and aromatic allure. Delight in the layered complexity of the Black Daphne, a beverage that promises a toast to the senses.
We share our formula
There is only one secret. We have added our flair!
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LOVE & HATE
Delve into the intriguing flavors of our Love & Hate cocktail, an exquisite mix that combines the tartness of hibiscus with the sweetness of vanilla and strawberry. Enhanced with lemon and a smooth frothy finish thanks to an egg white or foamer, this cocktail is artfully balanced with a tonic water topping.
ENGLISH GARDEN
The FLAIR STRAWBERRY SYRUP is a revealing addition to this cocktail for the lovers of Gin. Enjoy its unique taste!
PASSIONOLA
Give the most delicious exotic taste to this cocktail! The distinctive passion fruit smell combined with the buttery vanilla syrup will take your vodka to the next level!