ENGLISH TOFFEE

Fall in love with the rich, buttery taste of English Toffee in this decadent cocktail recipe! Made with FLAIR English Toffee Syrup, caramel sauce, chocolate syrup, Bailey's Irish Cream, and heavy cream, this drink is the perfect treat for any occasion. Top it off with chocolate syrup and grated nutmeg for a truly indulgent experience.

Ingredients

Execution

We share our formula

There is only one secret. We have added our flair!

PINK SOUR

Brighten your palate with the vibrant flair of our Pink Sour. This refreshing concoction artfully combines the smoothness of vodka with the citrusy tang of FLAIR Yuzu Puree and the sweet, summery essence of FLAIR Strawberry Puree. A touch of FLAIR Agave Syrup adds just the right amount of sweetness, balanced perfectly with the sharpness of fresh lime juice for a cocktail that’s as delightful to the senses as it is to the eye.

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Pumpkin Pie

PUMPKIN PIE

Indulge in the cozy flavors of fall with our Pumpkin Pie cocktail, a delightful blend of pumpkin puree, S’Mores syrup, and coffee syrup, enriched with creamy heavy cream. Shake it all up with ice, strain into your favorite glass, and garnish with coffee beans for a touch of sophistication. Perfect for warming up your chilly evenings!

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Love and Hate

LOVE & HATE

Delve into the intriguing flavors of our Love & Hate cocktail, an exquisite mix that combines the tartness of hibiscus with the sweetness of vanilla and strawberry. Enhanced with lemon and a smooth frothy finish thanks to an egg white or foamer, this cocktail is artfully balanced with a tonic water topping.

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