VIRGIN PALOMA
The Virgin Paloma as you have never tasted it before! Just add some FLAIR PINK GRAPEFRUIT SYRUP and FLAIR WINTER SPICES SYRUP.
- Mocktail
- FLAIR
BANANA SPLIT MOCKTAIL
Step into a world of creamy indulgence with our Banana Split Mocktail! A delightful fusion of FLAIR Banana Puree, banana juice, fresh lime juice, FLAIR Caramel Syrup, and a touch of salt, all shaken to perfection. With a finish of FLAIR Chocolate Syrup floating on top, this cocktail is truly a banana split in a glass!
Ingredients
- 30ml FLAIR Banana Puree
- 25ml Banana Juice
- 25ml Fresh Lime Juice
- 15ml FLAIR Caramel Syrup
- 1 Egg White
- 1 Pinch of Salt
- 10ml FLAIR Chocolate Syrup (to float)
Execution
- Combine all the ingredients, excluding the FLAIR Chocolate Syrup, in a mocktail shaker and dry shake (without ice) for 5-10 seconds. Add ice to the shaker and shake again. Double strain into a Martini glass. Gently float 10ml of FLAIR Chocolate Syrup on top of your mocktail. Adorn your delectable drink with a slice of dehydrated banana, and voilà! Enjoy your very own Banana Split Mocktail.
We share our formula
There is only one secret. We have added our flair!
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GREEN GARDEN MOCKTAIL
Immerse yourself in nature’s delight with our Green Garden mocktail. This refreshing blend unites the zestiness of lemon and lime juices with the crisp taste of FLAIR Green Apple Puree, the cool touch of FLAIR Garden Mint Syrup, and the delicate sweetness of FLAIR White Flowers Syrup. This mocktail is a green Heaven in a glass!
ULTIMATE VIRGIN PINA COLADA
Tropical mood is on! The Flair Coconut flavour syrup with sweet vanilla creamy notes and strong buttery coconut smell will give a completely different taste in this version of PINA COLADA.
MANGO SMASH
A refreshing mocktail with FLAIR MANGO PUREE and the amazing sweet cinnamon flavour of FLAIR CINNAMMON SYRUP. Enjoy!